The Effects of Fair Trade Certification: Evidence from Coffee Producers in Costa Rica
NBER Working Paper No. 24260
---- Acknowledgments ----
We thank Stephanie Cappa, Matthew Summers, and Marco Antonio Martinez del Angel for excellent research assistance, Eduardo Montero for helping to facilitate our field visit in Costa Rica, and ICAFE Costa Rica for sharing their data. We also thank Laura Alfaro, David Atkin, Dave Donaldson, Erica Field, Ameet Morjaria, Marc Muendler, Ben Olken, Nina Pavcnik, Andrea Podhorsky, and Christian Volpe, as well as seminar participants at MIT, the IADB, the LACEA-IDB TIGN Annual Conference, and the NBER ITI Summer Institute for valuable comments. The views expressed herein are those of the authors and do not necessarily reflect the views of the National Bureau of Economic Research.