Is Agricultural Production Becoming More or Less Sensitive to Extreme Heat? Evidence from U.S. Corn and Soybean Yields

Michael J. Roberts and Wolfram Schlenker, The Design and Implementation of US Climate Policy (University of Chicago Press, 2011), chap. 17, https://www.nber.org/books-and-chapters/design-and-implementation-us-climate-policy/agricultural-production-becoming-more-or-less-sensitive-extreme-heat-evidence-us-corn-and-soybean.