"c           VAR 0375      01058 FLOUR   3R 923-946               MD= 1E-37   "
"c           REF 0375         LOC 3336 WIDTH  9             DK  53 COL 62-70  "
"c                                                 EXP DEC=  2                "
"c                                                                            "
"c              WHEAT FLOUR PRODUCTION                                        "
"c              ----------------------                                        "
"c                                                                            "
"c              NBER SERIES:  01058                                           "
"c              AREA COVERED:  U.S.                                           "
"c              UNITS:  MILLIONS OF BARRELS                                   "
"c              ANNUAL COVERAGE:  NONE                                        "
"c              QUARTERLY COVERAGE:  NONE                                     "
"c              MONTHLY COVERAGE:  07/1923-06/1946                            "
"c              SEASONAL ADJUSTMENT:  NONE                                    "
"c              SOURCE:  WHEAT STUDIES OF THE FOOD RESEARCH INSTITUTE,        "
"c              VOLUMES IX-XVIII.                                             "
"c                                                                            "
"c              NOTES:  SERIES 01058 IS PRESENT HERE AS THREE                 "
"c              VARIABLES--(1)--ORIGINAL DATA, 1914-1926  (2)--ORIGINAL DATA, "
"c              1923-1946  (3)--ORIGINAL DATA, 1945-1952.                     "
"c                    A REVISED SERIES BEGAN IN 1932 BASED ON ESTIMATIONS OF  "
"c              FLOUR PRODUCTION IN 1935, MADE BY THE BUREAU OF THE CENSUS.   "
"c                   FIGURES FOR JULY 1943 ON WERE REPORTED TO THE BUREAU OF  "
"c              THE CENSUS, BUT RAISED TO THE LEVEL OF ESTIMATED TOTALS       "
"c              SHOWN BY THE FOOD RESEARCH INSTITUTE.                         "
"c                                                                            "
"c              CHECKED MANUALLY; NO CORRECTIONS NECESSARY.                   "
"c                                                                            "
"c           ...............................................................  "