NATIONAL BUREAU OF ECONOMIC
RESEARCH |
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China Working Group Meeting |
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Shang-Jin Wei, Organizer |
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October 13, 2006 |
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NBER |
2nd Floor Conference
Room |
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PROGRAM |
THURSDAY,
OCTOBER 12: |
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7:30 pm |
Group Dinner |
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Dante Restaurant at the Royal Sonesta Hotel |
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FRIDAY,
OCTOBER 13: |
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7:45 am |
Shuttle van departs Royal Sonesta Hotel for NBER |
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8:00 am |
Shuttle van departs Royal Sonesta Hotel for NBER |
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8:00 am |
Continental Breakfast |
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8:30 am |
Welcome |
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8:45 am |
DOUGLAS ALMOND, |
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LENA
EDLUND, |
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HONGBIN
LI and JUNSEN ZHANG, |
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Long-Term Effects of |
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Discussant: XIAOBO ZHANG, International Food Policy Research Institute |
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9:45 am |
TARUN KHANNA and FELIX OBERHOLZER-GEE, |
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The Political
Economy of Firm Size Distributions: Evidence from Post-Reform China |
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Discussant: BRUCE REYNOLDS, University of Virginia |
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10:45 am |
Coffee Break |
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11:15 am |
DAVID DOLLAR, World Bank |
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SHANG-JIN WEI, IMF and NBER |
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Das
(Wasted) Kapital: Firm Ownership and
Investment Efficiency in |
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Discussant: GALINA HALE, Federal
Reserve Bank of |
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12:15 pm |
Lunch |
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1:15 pm |
GEERT
BEKAERT, |
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CHRISTIAN LUNDBLAD, |
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Discussant: ZHIWU
CHEN, |
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2:15 pm |
Panel Discussion: Financial Sector and Exchange Rate Issues |
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ANIL KASHYAP, |
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JEFFREY FRANKEL, |
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HAIZHOU HUANG, Barclays Capital: Views from the Street |
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3:20 pm |
Coffee Break |
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3:45 pm |
CHANG-TAI HSIEH, UC, Berkeley |
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PETER
KLENOW, |
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Misallocation
and Manufacturing TFP in |
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Discussant: LEE
BRANSTETTER, |
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4:45 pm |
YI QIAN, Northwestern University |
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Pricing and Marketing
Impacts of Entry by Counterfeiters and Imitators |
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Discussant: NANCY QIAN, |
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5:45 pm |
Adjourn |
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6:00 pm |
Shuttle van departs NBER for Royal Sonesta Hotel |
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7:00 pm |
Group Dinner |
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Royal Sonesta Hotel Skyline Room |
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Speaker: JOHN TAYLOR, Stanford University and NBER |
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Exchange Rate Diplomacy: The Case of China and the World Economy |
Instructions to authors and
discussants:
Authors: 25 minutes per paper
Dicussants: 15 minutes
General Discussion: Balance of the time
Panel discussion: 15 minutes per panelist for lead-off remarks, followed by Q&A